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  • Salted Egg Crab Seaweed Tempura

Salted Egg Crab Seaweed Tempura

The Golden Duck Co

Last Piece!

7.50 SGD

QUANTITY

Sometimes, it’s good to go with the grain. The pleasing graininess of the salted egg yolk balances perfectly with our light, crisp tempura batter, created and prepared with all the magic of our kitchens. Your reward is an ocean of flavours – the sweetness of real crab, slightly smoky seaweed, and a rich salted egg finish. Let it flow.


Additional Information
Ingredients




Weight
Designer
Origin
Fried Seaweed [Tempura Powder (Wheat Flour, Corn Starch, E1420, E341, E322, E500, E450, Maltodextrin, E101), Dried Seaweed], Salted Egg Yolk, Margarine (Palm Oil, Palm Stearin, Palm Kernel Oil, Water, Salt, E471, E435, Soya Lecithin, Flavouring, E321, E385, E160a(i), E330), Sugar, E621, Crab Meat, Curry Leaves and Chilli.
110 g
The Golden Duck Co
Singapore
Shelf Life                10 months
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